| Uncle Chris's Artichoke Dip | ![]() | ![]() |
| Written by Rachel |
| Saturday, 14 February 2009 00:07 |
| Ingredients 1 can artichoke hearts 1 cup mayo 1 cup shredded parmesan cheese Directions 1. Chop the artichokes into smaller pieces, helps get a better mixture 2. Mix all of the ingredients together in an oven safe dish 3. Bake at 350 deg. for 20-30 min, until cheese looks melted, and dish is bubbling 4. Serve right away with tortilla chips or your favorite crackers 5. ENJOY! =) |
Ronald Reagan
© 2012 Nifty Chef
Site designed by Purple Iris Web Design