| Apple Crisp |  |  |
| Written by Julie |
| Thursday, 25 December 2008 03:48 |
Ingredients: 4 Apples, peeled and chopped or thinly sliced ½ Cup quick cooking oats ½ Cup brown sugar, packed ¼ Cup all-purpose flour ½ Teaspoon ground cinnamon Dash of nutmeg ¼ Cup cold butter or margarine Whipped Topping Directions: Preheat oven to 375 degrees Place the fruit in the individual glass dishes. In another bowl combine oats, brown sugar, flour, cinnamon, nutmeg. Cut in the butter until crumbly. Sprinkle over the fruit. Bake for 25-30 minutes or until the fruit is tender. Cool slightly and serve with whipped topping. Notes: This desert may also be cooked in a microwave oven, on high for 2 ½ minutes or until the fruit is tender. This dessert can be served cold. Servings: 4 servings Recipe Difficulty: Very Easy Preparation Time: 10 min. Cooking Time: 25-30 Minutes Country: USA |
Overcast 45 oF| Sun | 41 ⇒ 61 oF | » Partly Sunny « |
| Mon | 45 ⇒ 63 oF | » Partly Sunny « |
| Tue | 46 ⇒ 64 oF | » Mostly Sunny « |
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