Pizza is a required food. That's all I have to say on this category.
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| Written by Julie | | Friday, 30 January 2009 17:46 | Ingredients: Crust 1 Pkg. of Dry Yeast or 2 1/2 Teaspoons (Bulk Yeast) 3 1/2 Cups White Flour (Bread Flour is also great) 1/2 Teaspoon of Iodized Salt (I leave this a little scant) 1 Tablespoon of Olive Oil 1 Cup Warm Water (105 - 115 degrees) Yields 1 large crust Pizza Ingredient suggestions ½ lb. hot pork sausage 4 oz. pepperoni 1 small can of mushrooms 1 lb. Mozzarella cheese A light sprinkling of Asiago cheese on top of mozzarella Green Peppers Onions Green Chilies or Jalapenos Black Olives, sliced
Directions: Warm the mixing bowl in the oven. Bowl should be warm not hot. Add the yeast and half of the warm water to the warm bowl. Let this stand, 1 minute, so the yeast dissolves. Add the flour, salt and olive oil and mix with heavy-duty electric mixer. While mixing slowly add water until dough forms a ball. Once the dough is combined mix for 4 minutes to knead the dough. The dough should have a satin appearance when finished kneading. During the kneading if the dough is too sticky add a tablespoon of flour or if it is too dry and stiff add a little warm water until you achieve the desired consistency. Dough should be soft but not sticky. Cover and let dough rise for 1 hour in a warm, draft free place. (If you are in a hurry, let the dough rise for 10 minutes and then proceed with directions) Preheat oven to 430 degrees. Punch the dough to deflate, let rest a few minutes then knead dough with hands for a minute. Next, form into crust on a greased pizza pan. Spread prepared pizza sauce on crust. Add ingredients and sprinkle oregano and any other desired herbs. Baste crust edge with olive oil. Bake for 24 minutes.
Notes: This crust may also be made with an electric breadmaker. Put ingredients in order in the breadmaker pan. Check your breadmaker's manual for the right cycle on the breadmaker.
Servings: 4 servings Recipe Difficulty: Normal Preparation Time: 1 Hour 15 Minutes Cooking Time: 24 Minutes Country: USA | |
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