 Sandwiches can make a quick and healthy meal. The sky's the limit whether hot or cold.
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| Written by Julie | | Thursday, 28 January 2010 18:53 | Ingredients :
1 lb. Ground Beef
8 oz. Tomato Sauce
1 Tablespoon Worcestershire Sauce
¼ Teaspoon Celery Seed
½ of a Medium Onion, chopped or 1 Tablespoon Dried Onion
Crushed Red Pepper, to taste
¼ Cup of Catsup
4 Hamburger Buns
Directions:
In a large skillet, brown the ground beef and chopped onion. Drain the meat then stir in the rest of the ingredients. Simmer, on low for 5-10 minutes. Serve with the hamburger buns. Pickles and potatoes chips go well with this dish.
Note: We created this recipe as Sloppy Joes but we kept putting the crushed red pepper in for zip and it was fondly renamed Sloppy Jose's. A little crushed red pepper goes along way so experiment a little at a time.
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| Written by Julie | | Friday, 30 January 2009 18:20 | Ingredients:
Sourdough Bread
Ham, shaved or thinly sliced
Cheddar Cheese, sliced
Grey Poupon Mustard
Butter or Margarine
Directions:
Heat a griddle. Butter each slice of bread on the outside of the sandwich. Place one piece of bread on the hot griddle, butter side down. Put mustard, ham and cheese on the bread that is on the griddle. Place the second piece of bread, butter side up on top of the sandwich. Grill to a golden brown and the cheese is melted, turning sandwich as needed.
Servings: 1 sandwich per person
Recipe Difficulty: Easy
Preparation Time: 10 minutes
Cooking Time: 10 - 15 Min.
Country: USA |
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Cloudy 32 oF
