| Grilled Ham & Cheese on Sourdough | ![]() | ![]() |
| Written by Julie |
| Friday, 30 January 2009 18:20 |
Ingredients: Sourdough Bread Ham, shaved or thinly sliced Cheddar Cheese, sliced Grey Poupon Mustard Butter or Margarine Directions: Heat a griddle. Butter each slice of bread on the outside of the sandwich. Place one piece of bread on the hot griddle, butter side down. Put mustard, ham and cheese on the bread that is on the griddle. Place the second piece of bread, butter side up on top of the sandwich. Grill to a golden brown and the cheese is melted, turning sandwich as needed. Servings: 1 sandwich per person Recipe Difficulty: Easy Preparation Time: 10 minutes Cooking Time: 10 - 15 Min. Country: USA |
Emily Dickinson
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